Yeast Rolls
Ingredients
- 1 pkg yeast
- 2 c warm water
- 13 c cold milk
- 1 egg beaten
- 7 Tbsp sugar
- 34 c oil
- 4 c self-rising flour
Directions
- Dissolve yeast in warm water Add rest of ingredients and stir until smooth Fill greased muffin tin 23 cup full Bake at 350 degrees for 20 minutes