Vegetable Casserole

Ingredients
- 1 can French-style string beans
- 1 can Shoe Peg corn drained
- 12 c celery
- 12 c onion
- 12 c green pepper
- 1 can celery soup
Directions
- Mix all ingredients together
- Cover with 1 stack crushed Ritz crackers combined with 1 stick melted margarine
- Put on top of mixed ingredients
- Bake at 350 for 45 minutes