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Tuna Casserole

Tuna Casserole

Ingredients

  • 1 can cream of mushroom soup
  • 1 can peas undrained
  • 1 small onion
  • 1 Tbsp Worcestershire sauce
  • 1 large or 2 small cans flaked tuna
  • 1 c grated American cheese

Directions

  1. If you enjoy turkey but dislike wondering what to do with leftovers this is the perfect solution
  2. A good bargain when turkey is cheap also
  3. Have butcher cut in half a 10 to 12 pound turkey fresh or frozen
  4. Wrap halves separately and freeze until needed