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Snickerdoodles

Snickerdoodles

Ingredients

  • 1 c butter soft
  • 1 12 c sugar
  • 2 eggs
  • 2 34 c flour
  • 2 tsp cream of tartar
  • 1 tsp baking soda
  • 12 tsp salt

Directions

  1. This dough will be stiff
  2. Roll in walnut size balls
  3. Roll in 12 cup of sugar and 1 teaspoon of cinnamon
  4. Grease a cookie sheet
  5. Place on cookie sheet and bake at 350 for 10 minutes