Refrigerator Rolls
Ingredients
- 2 c Crisco shortening
- 1 Tbsp salt
- 2 eggs
- about 16 c plain flour
- 2 c water more or less
- 1 14 c sugar
- 2 c milk
- 3 pkg dry yeast dissolved in 3 12 c warm water
Directions
- Mix all ingredients
- Cover with damp cloth and refrigerate Take out what is needed and knead roll and cut
- Place on baking sheet sprayed with Pam and let rise at least 3 hours
- Bake in 350 to 400 oven until brown