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Porcupine Meat Balls

Porcupine Meat Balls

Ingredients

  • 1 to 1 12 lb ground beef
  • 1 tsp salt
  • 1 egg
  • 12 c bread crumbs
  • 12 to 1 c Minute rice uncooked
  • 12 tsp black pepper
  • 1 small chopped onion
  • 12 tsp mustard
  • 1 15 oz can tomato sauce

Directions

  1. Combine meat and other ingredients except last in a bowl and make into small balls
  2. Then after put into pot with tomato sauce poured over them
  3. Cook slow about 1 hour