Pickled Peaches
Ingredients
- 1 16 oz can peach halves
- 1 stick cinnamon
- 1 tsp whole cloves
- 1 tsp allspice
- 14 c white vinegar
Directions
- Put peach syrup in a saucepan add spices and vinegar
- Bring to a boil then simmer for 5 minutes
- Pour over peaches cover and refrigerate