Pasta Salad

Ingredients
- 1 box or pkg rotini garden spirals tomato spinach and regular
- 12 c diced celery
- 2 to 3 boiled eggs diced
- 14 to 12 c diced onion
- 14 to 12 c diced green pepper
- 1 8 oz pkg grated sharp cheese
- salt and pepper to taste
Directions
- Cook rotini as directed on package
- Drain and rinse
- Set aside to cool
- Mix after cool the rotini eggs celery onion pepper and enough Miracle Whip to moisten to your preference
- Add salt and pepper if you choose
- After your mixing is finished add grated cheese and if desired bacon bits
- Place in a covered container and let chill
- This is light and lasts several days