Graham Cracker Cake

Ingredients

• 1 lb. box graham crackers, crushed
• 2 c. sugar
• 2 sticks margarine
• 1 c. pecans
• 1/4 c. milk
• 2 Tbsp. baking powder
• 1 bottle maraschino cherries, chopped
• 5 eggs
• 1 can coconut
• 1 Tbsp. vanilla

Directions

1. Mix sugar, eggs and margarine in bowl, then add cracker crumbs. Add coconut, pecans, cherries and vanilla.
2. Add baking powder in the milk and pour into batter.
3. Bake at 350° for 1 hour.