Corn Bread

Ingredients

• 34 c white corn meal
• 12 c flour
• 12 tsp salt
• 14 tsp baking soda
• 1 Tbsp baking powder
• 1 qt buttermilk

Directions

1. Mix all dry
2. ingredients
3. in
4. a
5. medium size bowl
6. Add buttermilk until mixture is
7. thick and drops off of a spoon in a clump
8. Grease
9. a
10. 6-inch cast-iron skillet and preheat in a 450 oven
11. When
12. skillet
13. is hot pour cornbread mixture into skillet Bake until brown