Coney Island Sauce

Ingredients

• 1 Tbsp butter
• 1 Tbsp margarine
• 1 12 lb ground beef
• 2 medium onions chopped
• 1 clove garlic
• salt and pepper to taste
• 2 Tbsp chili powder
• 1 Tbsp prepared mustard
• 1 6 oz can tomato paste
• 1 6 oz can water
• 4 to 5 wieners

Directions

1. Combine everything but wieners
2. Simmer over low heat until thick
3. Grind up the wieners and add to sauce cook 15 minutes longer
4. Do not brown beef before using