Chicken Breasts
Ingredients
- 2 pkg boneless chicken breasts
- 3 eggs
- garlic salt
- Italian seasoned bread crumbs
- 2 beef bouillon cubes
- 1 c shredded Cheddar cheese
- 1 c shredded Mozzarella cheese
- 1 c water
Directions
- Marinate chicken breasts in eggs and garlic salt for 3 hours Coat chicken in bread crumbs and brown on top of stove
- Lay flat in a 15 x 10-inch pan
- Mix bouillon cubes in 1 cup of water and pour over chicken
- Spread shredded cheeses over chicken
- Bake at 350 for 30 to 40 minutes