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Cheese-Garlic Biscuits

Cheese-Garlic Biscuits

Ingredients

  • 2 c Bisquick mix
  • 23 c milk
  • 12 c shredded Cheddar cheese 2 oz
  • 14 c butter melted
  • 12 tsp garlic powder

Directions

  1. Mix Bisquick milk and cheese until soft dough forms
  2. Beat well for 30 seconds
  3. Drop dough teaspoon on ungreased cookie sheet
  4. Bake for 8 to 10 minutes at 450 until golden brown Brush butter-garlic powder mix over tops of warm biscuits
  5. Serve Yields 10 to 12