Buttermilk Brownies

Ingredients

• 2 c flour
• 2 c sugar
• 1 tsp baking soda
• 12 tsp salt
• 2 stick butter
• 4 Tbsp cocoa
• 1 c water
• 2 eggs
• 12 c buttermilk
• 1 tsp vanilla
• Nuts optional

Directions

1. Combine flour sugar baking soda and salt set aside Bring butter cocoa and water to a boil
2. Add dry ingredients Add eggs buttermilk vanilla and nuts
3. Mix well pour into well-greased 11 x 16-inch pan
4. Bake at 350 for 20 minutes Do not over-bake