Beef Stroganoff

Ingredients

• 1 lb ground chuck
• 1 medium onion
• 1 tsp shortening
• 1 16 oz can tomato sauce
• 2 tsp salt
• 2 tsp sugar
• 2 garlic cloves crushed optional
• 5 oz medium wide egg noodles approximately 3 c dry
• 1 c sour cream
• 1 3 oz pkg cream cheese
• 1 c grated sharp cheese

Directions

1. Melt shortening in skillet
2. Cook beef and onion
3. Drain off fat
4. Stir in tomatoes and tomato sauce adding salt sugar and garlic if desired
5. Simmer 10 minutes
6. Meanwhile cook noodles drain well
7. While hot using a fork blend in sour cream and cream cheese which you have cut into cubes