Angel Food Cake

Ingredients

• 1 cup sifted cake flour
• 1 1/2 cups sugar
• 1 1/2 cups egg white (about a dozen)
• 1 1/2 tsp. cream of tartar
• 3/4 tsp. salt
• 1 tsp. vanilla
• 1/2 tsp. almond flavoring

Directions

1. Sift of sugar with flour 4 times.
2. Beat whites to a foam.
3. Add cream of tartar and salt and beat till it holds up peaks.
4. Add remaining sugar and flavoring.
5. Fold in flour.